Peppermint Bark

Tammy      2009

• 1 package of white chocolate or vanilla bark
• 5 candy canes
• 1/2 teaspoon of peppermint extract

Melt bark in microwave.  Crush candy canes in a heavy ziplock bag.

Add candy canes and ppermint extract to melted bark.  Stir.

Pour onto a baking sheet lined with wax paper.  Refrigerate until set.  Break into pieces.