Cheese Cake Ball

by:  Amy Algood      2008

• 8 oz. cream cheese
• 1 stick softened butter
• 1/4 tsp. vanilla
• 3/4 cup of confectioners sugar
• 2 tsp. brown sugar
• 3/4 cup of mini semi-sweet chocolate chips
• chopped pecans
• Graham Cracker sticks

Blend cream cheese and softened butter.  Add vanilla.  Fold in sugars.  Add chocolate chips.  Place a sheet of saran wrap in bottom of bowl.  Form mixture in a ball and place in bowl on top of saran wrap.  Refrigerate until solid.  Roll cheese ball in chopped pecans.  Serve with graham cracker sticks.